9 mins. Whisk the powder and hot water until the powder is dissolved. Pour the Jell-O mixture into each of the shot glasses. These Fireball whiskey jello shot recipes will give you a whole new outlook on jello shots and what’s possible if you just imagine. Topped with a glowing red cherry. Instructions. Cinnamon Toast Crunch Shot. This recipe calls for 3-ounce boxes of Jello, water, and alcohol, such as vodka, rum, or tequila. Mix in the Jello packet and pour in 1 cup of coconut rum. Pour into a glass shot. Instructions. Pour in 1 cup cold milk and 1 cup cold whiskey. Refrigerate for 4 hours, or until set. 7. Pour in 1 cup cold milk and 1 cup cold whiskey. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright. Add grape gelatin to boiling water; dissolve completely. 1. 3 oz jello gelatin. Pour evenly into the plastic cups, and move to the refrigerator to chill for at least 4 hours. Remove the saucepan from the heat after the gelatin is completely dissolved. Stir in apple-flavored whiskey, cinnamon whiskey, lemon juice, and vanilla extract. Heat up 1 cup of water to boiling. Sprinkle over gelatin and let bloom, about 5 minutes. Pour the cherry JELL-O powder into a medium mixing bowl. Now you are all set to play. Instructions. Step 2: In a medium saucepan, bring 2 cups of cold water to a boil. Step 1. Plastic Shot Glasses 2 Oz - Disposable mini Jello Shot Cups, Party Tumblers For Condiments, samples, Sauce, (100 Cups) Byvivace 500counts 1OZ. Step 2 - Bring water to a boil, add in Cherry Jello mix whisk together until completely dissolved. Add in the cup of cold cider, caramel sauce, Apple Pucker, and Crown Royal Salted Caramel Whiskey. Add the water into a medium-sized bowl or small pitcher and whisk in the gelatin. 1/4 cup Midori melon liqueur. We do not put the lids on the Jello Cups until they have cooled down to prevent condensation from. Ship to California. Instructions. Add the whiskey. . How to Make Peach Jello Shots. To a cocktail shaker add peanut butter whiskey, coffee liqueur, almond milk, and a handful of ice. Whisk together for about two minutes until the gelatin. Once the gelatin mixture has cooled a bit, add the Crown Apple. 25-ounce envelope) 1 cup. 3. In a bowl, combine the Jello and boiling water. 2. Topped with maraschino cherries and fresh orange slices, they’re a visual and flavorful delight. Once boiling, pour in peach jello. Mix to blend well. ¼ cup water, ¾ cup vodka. Topped with a glowing red cherry. It’s chocolatey, creamy, and minty. Remove from heat and add whisky, stirring well to blend. Let the tea steep for 20 minutes, and remove the tea bags from the water. Instructions. This shot is super fun and only requires two ingredients: 1. 5oz Disposable Cups-1. Stir in the Irish whiskey, Bailey’s Irish Cream, and Kahlua. Red, White, and Blue Shot. Step 1 In a small saucepan over medium-high heat, combine pickle juice and whiskey and bring mixture to a simmer. Leave to bloom for a few seconds before stirring to combine. Cinnamon whisky provides an explosion of flavor with these tasty fireball jello shots. Super Easy Fireball Jello Shot Recipe 2. Bring 1 cup of water to a boil. Chill. Allow to cool for 5 minutes before moving on to the next step. com. Pour the mix into 2 oz. Shake over ice and fill your shot glasses full. Mix the whiskey, lemon juice, and simple syrup with cold water and chill in the refrigerator until the mix becomes a consistent temperature. By Delish. Evenly divide the Jell-O mixture among 2 oz. Add the peanut butter whiskey and stir. While whisking, add in 1/2 cup of very cold water and cinnamon whiskey. Pour in apple whiskey and cinnamon whisky to the jello mixture. (120ml) Peanut Butter Whiskey 8 oz. You should have ¼ of the cherry jello mixture left over. Pour mixture into shot glasses or paper cups. Step 1 - Carefully pour Chambord into the shot glass. c) A. Chill in the refrigerator for 2-4 hours, until Jello is set. Add in the cold water and Fireball, stirring to incorporate. Transfer to cups and refrigerate. Don't submerge the whole thing, though. 5 ounces of honey mix (a. Indulge in the captivating allure of the Seven Headed Dragon cocktail, where a dynamic blend of Jim Beam, Jack Daniel’s, Wild Turkey, Jagermeister, Goldschlager, Rumple Minze, and 151 creates a symphony of flavors. Empty gelatin powder into a large mixing bowl and add the boiling water. Pour the Guinness in a bowl. Lemon and lime jello is mixed with sweetened condensed milk to give them a. Place the Jell-O. Begin making the drink mixture. Refrigerate for about 2 hours or until fully set. Add cold water and vodka. Gather the ingredients. Gather the ingredients. Caramel Apple Jello Shots. Cut the gelatin into 36 squares. Cocoa Puffs Shot. Step 3: Remove from the heat and whisk 1 cup of Fireball whiskey and 1 cup cold apple cider into the hot water. ) plastic cups onto a baking sheet. Stir until Jell-O is dissolved. Place cups in the refrigerator to harden. Step 1: Boil 1 1/2 cups of water in a saucepan. Strain into. The jello shot cups are topped with whipped cream and ground cinnamon for even more cinnamon flavor. Serve and enjoy! Instructions. Cherry liqueur – Here, again, you can substitute with more cherry vodka if you like, but the flavour of half and half is really the tastiest. Pour mixture carefully into each shot glass, filling to near the top of the slanted glasses. Pour the apple Jello shots into condiment cups or cupcake liners. Fill your shot glass halfway. Oatmeal Cookie Shot. Step 2: Once it starts to boil, remove the hot water from the heat. Lightly spray cupcake molds with non-stick spray. Cinnamon Roll Shooters. Coconut Bubble Gum Shot. Heat apple juice until just boiling. Heat and continually whisk until the gelatin evenly dissolves, about 2 to 5 minutes. Pour in rumchata, mixing until thoroughly combined. Combine the Jell-O and hot water in a medium mixing bowl and stir until the Jell-O has dissolved fully. DRINK RESPONSIBLY!Step 1. Sprinkle the sanding sugars in the bottoms of the molds. Step 4: After removing from stove and pour in 1 cup of Crown Royal Peach Whisky. 25-ounce envelope) 1 cup boiling water 2 to 3 drops food coloring, optional Steps In a medium bowl, stir together the Jell-O and boiling water until the Jell-O dissolves. Pour 1 cup of boiling water in the bowl and whisk until the gelatin completely dissolves. Pour boiling water in and whisk until the Jello is fully dissolved–about 2 minutes. The story of Skrewball Whiskey is an interesting one. Add the Fireball whiskey and cold water and stir to combine. Bring 2 cups Dr. Chill for at least 2 hours, or overnight. How to Make Fireball Jello Shots Recipe. Carefully pour the liquid into the shot cups, 3/4 of the way full. Continue stirring for two minutes or until the gelatin is completely dissolved. Start by placing a maraschino cherry in the bottom of each glass. Fill the rest of your shot glass with a good quality pickle juice. 1 cup peach whiskey. 24 – 2 oz. How to Make Crown Apple Jello Shots. Step 3: Chill the Mixture. 2. Stir until all of the gelatin is dissolved. Add more drops to intensify the green if you like. It is most often a 35 percent ABV (70 proof) whiskey liqueur flavored to taste like peanut butter. Stir together boiling water and jello in a bowl until jello is dissolved. Pour the orange jello mixture on top of the white layer, so the cups are almost full. Remove from heat. Add the tea bags, and sugar, and stir well. If you’ve ever made jello shots before then these directions are going to look pretty familiar. Add rum, peanut butter whiskey, cinnamon simple syrup, cream of coconut, pineapple juice, and aromatic bitters to a shaker with ice. Serve. The sanding sugars are optional, but create a bubbly look for each jell-o shot. If you happen to mix the ingredients together don't worry the drink still tastes the same. Hold for a few seconds to give the chocolate some time to dry. Tiramisu Shot. 5 ounces (2 0. Pour into shot glasses and refrigerate for at. 3 mins Ratings. While plastic cups are great for making large quantities of shots at once, there is a more sustainable choice. Stir in the 3 oz yellow gelatin lemon Jello packet into the ¾ boiling cup of water, and whisk with a spoon. STEP 2: In a medium saucepan, bring a 2 cups of water to a boil. A base alcohol. Coco Peach Shooters. Add more food coloring if needed. Slowly pour chocolate instant pudding into the bowl of liquids while hand whisking. Combine grape pucker schnapps, vodka, champagne and top with funfetti sprinklesand mermaid tails for a festive alcohol shot. Once boiling, remove from heat and stir the green jello powder into the hot water, whisking until gelatin dissolves. Place in the fridge for at least 4 hours. Adds some cinnamon. Top each Jell-O shot with a peach ring and enjoy. Add the Peach Crown Royal. 1 oz. Stir until mixed and pour into 2oz. Chill in the refrigerator for 2-4 hours, until Jello is set. Step 2: Add 2 cups of water to a medium saucepan and bring to a boil. Transfer to cups and refrigerate. PEANUT BUTTER & JELLO SHOTS 4 oz. Measure out 1 cup of vanilla vodka and add ice cubes until it measures 1 1/4 cups. Add the zest to whiskey in a glass bowl, cover and set aside to allow the zest to fully infuse into the whiskey. Seven Headed Dragon. Fill your measuring cup with 1 cup of boiling water, then add the Jell-O powder. Step 3: Add 1 cup of Fireball, and 1 cup of water, and stir to combine. 4. Empty the jello powder packet into a large mixing bowl and carefully pour in the boiling water. 1/3 Bird Dog Strawberry Flavored Whiskey. Chill these until it's almost set—about 1 to 1 1/2 hours—before adding the next flavor. Remove the boiling mixture from heat and stir in the whiskey. Add the sugar and whisk well to incorporate. Set aside and let it cool. Tart yet sweet apple is a delicious flavour to pair with whisky, and the bright green of these apple whisky jello shots is sure to turn heads at your party. 4. 6. Empty gelatin envelopes into a medium mixing bowl. Sprinkle with crushed nuts. It makes the frosting creamier and easier to pipe. Between the Fireball whiskey and apple cider, this shot is a cinnamon-apple sensation. Step 1: Start by cooking your water and cider on the stove. Perfect for Halloween ragers, Friendsgiving feasts, or a particularly lit pumpkin patch pre-game, these Pumpkin Spice Jello Shots are just what your fall party needs. Irish whiskey jello shots are a fun and creative way to incorporate the classic taste of Irish whisky into an unconventional party treat. Heat apple juice until just boiling. Pour into plastic shot glasses and chill until set (at least 2 hours). The Spruce Eats. plastic shot glasses until about 2/3 full. These candy corn oranges bring the popular candy to the world of jello shots. The alcohol you use for Jell-O shots can be as potent as you like. Add in the lemon lime soda, sweet and sour mix, triple sec, and whiskey. Canadian whiskey and American blends with a smooth profile are better matches than bourbons, scotches, or other whiskeys with. Once ready stir in the unflavored gelatin. 🧾Recipe Card ️ Why You’ll Love This Recipe They only take a handful of simple ingredients. 2. Whisk in hot water until the jello powder is completely dissolved. Adding small plastic spoons or. Put in a few drops of the food coloring and combine until fully incorporated. Cut the gelatin into 36 squares. Add the apple cider to a small saucepan and bring to a boil. Whisk until gelatin is dissolved. Step 3: Stir 1 cup of cold water and 8 oz. Pour the 1-1/2 cup of coffee into a medium saucepan. Mix in the Cranberry Jello: Once the. Add 1 cup of Fireball, and 1 cup of cold water, and stir to combine. First, Make The Bottom Yellow Layer. Stir until dissolved. Fold in the cool whip until all the white is gone. One of my very best friends is our Jello Shot lady. Stir together. Top your Green Tea Shot mixture off with some lemon-lime soda, and you have the perfect whiskey shot that doesn't look like you're just trying to get drunk. Fireball Whiskey Cocktail (Cinnamon, Maple and Apple Cider) - Slow the Cook Down. 2. Add 1 tsp of sugar and muddle together with the leaves. Allow the mixture to set for 15 minutes before. Spicy Hot Toddy Shot. Vodka is usually the alcohol of choice when it comes to jello shots, but there are alternatives. Then pour in. Bring some cherry cola to a boil and add 2 packets of unflavored gelatin. 3. Bring 1 1/2 cups of water to a boil. Pour into 2 oz snack cups ¾ of the way full. How to Make Jack and Coke Jell-O Shots. Pour into molds and chill for several hours, or until set. This apple pie shot is ideal for (grown-up) Halloween parties or Thanksgiving get-togethers. Tis’ the season for Christmas shots with Fireball! Cinnamon whisky is warm, tasty, and so good this time of year. 5 cup of water. Basic Jello Shots. Pour the Irish whiskey into a medium-sized mixing bowl and sprinkle 4 teaspoons (11. 5 oz. Pour into molds and chill for several hours, or until set. Boil 1 cup water. Allow the mixture to cool a little. Remove from heat and whisk in 1 more cup of cold water and the whisky. Ingredients include: Peach gelatin powder, water, Crown Royal peach, ice cubes, and fresh peach. STEP 1: First, line up your shot glasses on a small baking sheet and set aside. Add in the cranberry juice and stir. Add the remaining ingredients. Heat on low, stirring constantly until gelatin is fully dissolved (about 5 minutes). JACK & COKE JELLO SHOTS 4 oz. Whisk in the raspberry jam and whisk until the jam has completely dissolved. Once boiling, remove from heat and stir in Jell-O, whisking until dissolved. Stir in the peach whiskey. Add the crushed mint leaves and 1/2 cup of sugar to the pan. Pick Up. Tart yet sweet apple is a delicious flavour to pair with whisky, and the bright green of these apple whisky jello shots is sure to turn heads at your party. Elegant but super easy and perfectly strong, they’re made with vodka and are naturally sweetened. Add a little squirt of whipped topping to each and a garnish of cinnamon red-hot candies before serving. Meanwhile, in a medium saucepan, add 1 cup water and 1/2 cup cinnamon imperials. Pour the instant chocolate pudding mix into a mixing bowl. Step 1: Boil 1. 1/2 cup of vodka. Bar Spoon. Instructions. If Jell-O shots are not your favorite,. Warm apple cider over medium heat for about 5 minutes, whisking until gelatin is completely dissolved. A Fridge. I used a meatloaf pan. Allow to cool for 5 minutes before moving on to the next step. Add your liquid: Pour in your remaining 1/2 cup cold. 3. by A Couple Cooks. Transfer to the refrigerator and let chill for 2-3 hours, until set. Step 1: Stir. com. Whisk for about 2 minutes until the powder is dissolved. Add 1 cup cold water and 1 cup vodka. If planning to decorate with sprinkles, add to jello shots immediately before serving. Heat 1 cup of liquid in a pot until just barely simmering, remove and pour into the bowl with the gelatin mix and whisk until combined. Pour into 20 jello-shot containers, and fill halfway. It's a popular drink at college parties and bars, and just like the snake, it's got a bite. Pour the jello mixture into the plastic cups, filling about 3/4 full so there is room for the lid to be put on later. Remove from heat and whisk the packet of green apple gelatin powder into the hot water, stirring until completely dissolved. Set aside. French Kiss shots are probably the most popular and. Step 3 Place lemon halves into wells in a muffin tin and fill with Jell-O mixture. 1. 3. Add 1 cup water and ½ cup cinnamon red hots to a medium saucepan. Add the cold milk and stir to combine. Take turns to roll the dice. Step 5: Garnish with fresh raspberries on a toothpick. Prepare the shot cups. Pour into 2-ounce molds, filling just less than halfway, and refrigerate for 1-2 hours to set. Chill. Steps. cups. She makes the best vodka jello shots ever and we all count on her to make them. Step 3: Add ice and shake. Using an electric mixer, combine chocolate pudding mix, milk, Baileys, and espresso powder (if using) in a large mixing bowl until thoroughly combined. Put in a few drops of the food coloring and combine until fully incorporated. Pepper to a boil. Cinnamon Toast Crunch Pudding Shots. Let set in refrigerator for at least 4 hours. Whisk until all the gelatin powder is completely dissolved. Fireball Jello Shot With Apple Juice Recipe 3. Refrigerate for 1 hour. Stir until completely dissolved. Carefully add the boiling water. Allow to cool for a few minutes. As the name suggests, these shots rely on gelatin to create a gel-like texture. You obviously know what’s up on the jello shot making scene. Return to the refrigerator and chill until ready to serve. Step 5: A nod to the original recipe, we add . Chill in the refrigerator for 2-4 hours, until Jello is set. Fireball Jello Shots are natural party starters and perfect and are the perfect addition to your. 3. Meanwhile, make the cinnamon sugar. 5. Remove from the refrigerator, and add a gummy eyeball to the top of each one. Cocktail Recipe: 1. This whisky jello shot recipe will inevitably create a brown coloured shot, so consider adding a colourful garnish to make them a little prettier. In a medium saucepan, bring 2 cups of water to a boil. Pour the mixture into 2-ounce Jello shot cups. A container or mould for your shots. Butterscotch Schnapps. Spoon the pudding mixture into the plastic. Pour into containers and chill in refrigerator until set. Best Alcohol For Jello Shots. You could also use a small 1 – 1 1/2 inch cooker cutter to make round jello shots. Each recipe for jello shots has its own set of instructions. Fill each jello cup about 3/4 way. Cream layer (top) Whisk half-and-half and water together in a small saucepan. We mixed two ounces of each spirit (80-proof whiskey, overproof rum and 192-proof Everclear) with two ounces of water to make the base for these Jell-O shots. Instructions. Cinnamon Roll Shooters. Pour gelatin mixture into condiment cups, filling almost to the top. First, boil 1 cup of water. Refrigerate for at least 2 hours, until completely firm. Pour evenly into the plastic cups, and move to the refrigerator to chill for at least 4 hours. Between the Fireball whiskey and apple cider, this shot is a cinnamon-apple sensation. To make it, simply take the base spirit (in this case Fireball), a packet of cherry or orange-flavored Jell-O, and a mix of cold and boiling water. Chase Your Tequila With a Sangrita Shot. STEP 1: First, line up your shot glasses on a small baking sheet and set aside. Another reason whiskey is a good alcohol for shots is because distillers want to create unique flavors. Plastic Shot Glasses-1. In a medium bowl, combine sugar and ground cinnamon. Dissolve the gelatin. Just swap the schnapps for ¾ cup Crown Royal Peach. Oatmeal Cookie Shooter. 120 ml Jack Daniels. Pour in the Fireball and Apple Schnapps. Shake well. You can also make them with various liquors, including tequila, whiskey, and vodka. Remove from heat. In a medium saucepan, boil 2 cups of water. Then whisk in the liquor. Over med-low heat, whisk until smooth and all the gelatin is dissolved. Step 2: In a medium saucepan, add 2 cups of apple cider, and sprinkle over Knox gelatin. Sometimes called "jelly" shots, these popular shooters can be made in any gelatin flavor and spiked with your favorite. Boil 3/4 cup of water. Instructions. Step 5: Arrange jello shot cups in a small pan, muffin tin or cookie sheet and pour the mixture into each cup. Avoid carbonated drinks: Don't use carbonated drinks like soda, beer, or champagne in your jello shots. Empty the gelatin packet into a large, heatproof mixing bowl (preferably one with an easy-pour lip, like this one by OXO ). Leave to cool then add peanut butter whiskey. Top with the club soda. Chill for at least 2 hours. When switching whiskey styles, try to stick with blended whiskeys. (If you’re making them non-alcoholic, use a cup of water — cold — to the gelatin mixture. If this. $8. Bring 1 1/2 cups of water to a boil. Chill for at least 2 hours, or overnight. Using tongs, transfer to plate. Sprinkle gelatine over the liquid and let it sit for 5 minutes to bloom. Gelatine. In a small saucepan, bring remaining 3/4 cup Coca-Cola to a boil. Step 3:. 1. Add cold water and whiskey. Make the pudding. The shot tastes exactly like cold milk at the bottom of a bowl of cinnamon toast crunch with a little heat added. Boil your water: Boil 1 cup of water and add it to a mixing bowl that contains your flavored gelatin powder. Stir the vodka into the pudding mixture. Once dissolved, remove from heat and stir in 1 cup of Skrewball into your hot water and gelatin mixture. Add the whisky, schnapps and cranberry juice to a shaker with ice and shake until well-chilled. Place the glass measuring cup with water in the microwave and cook on high heat for 2 minutes, until water is boiling. Make individual rows of 2-ounce plastic shot cups on a baking sheet. dark rum, grated nutmeg, granulated sugar, powdered gelatin, whole milk and 2 more. Sprinkle the gelatin over the top of the liquid and stir to completely dissolve. Once heated, add the mulling spices mix and stir to dissolve. More Like This. )Pour the dry vanilla pudding mix into a large mixing bowl.